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Entries from June 20th, 2009

From the Farm To The Fork: How Sysco is changing food distribution

June 20th, 2009 · No Comments · Restaurant Supplies News

Sysco does sound a lot like Cisco, the high tech company specializing in Internet networking software and hardware.
However, the Sysco in this post relates to a Texas (Houston-based) food distribution company, will annually ships over  21.5 million tons of produce, meats, prepared meals, and other food-related products, is pretty technologically savvy too.
Talk about market share [...]

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Tips to be eco friendly whilst running your restaurant

June 14th, 2009 · No Comments · Restaurant Supplies News

In these days of environmental consciousness & global warming, it is important that your commercial kitchen is considered ‘green’ and eco friendly.
Here is a good resource with 10 tips to saving enery (and your money) in your commercial kitchen.
These tips range from:
1. Reviewing your lighting
2. Reducing your water consumption
3. Making your menu more efficient
4. Maintaining [...]

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